Call 01308 482 688

We are a small, specialist farm producing biodynamic meat of the finest eating quality- consistently!. We guarantee true provanence and purity. As well as our biodynamic farming methods, we practice unique nutritional programmes with both diet and parasite control for our animals.

We only sell direct - and not through third party retailers.
All our meat is sold by the weight of the carcass being butchered, (For example you might purchase a 1/4 Piggy Box, and each Piggy is very different in size and weight), as such the price and cuts vary in each individual meat box.
(We do not supply meats on a cut by cut basis, as we need to maintain efficient butchery and delivery of our hugely popular boxed produce - every cut comes from the same carcus, which we feel is very important.)
For these reasons we would recommend that you email us with your prefered meat order, so that we can make a priority of your order.

Remember you'll be talking directly to the farmers wife and she'd be delighted to share some devine recipies and insight into how to make the most from your meat.

Now's the time to talk to us about your Christmas and Spring orders!
email: heritageprime@aol.com

Q: Why should I pre-order?
A: Due to the slow rearing and high demand of our live stock, we only have very limited produce available seasonally.
Check back regularly to see what's about to become available 'on the hook' or secure your order in advance with a deposit to enable us to fatten and finish for you to the highest standard.

Q: Why should I buy in quantity?
A: We do not supply meats on a cut by cut basis, as we need to maintain efficient butchery and delivery of our hugely popular boxed produce - every cut comes from the same carcus, which we feel is very important.

ABOUT OUR MEAT :

Do you care about what you eat? We can offer you the purest meat with the finest eating quality -consistently!
Please find the information in response to your enquiry, we now have produce ready. We hope you will go ahead and order our meat and have no doubt you will find it is well worth getting a freezer to store, for the wonderful flavours and great sense of well being in eating these very special meats only available direct from the farm.

How to purchase our meats by the box,
in joints - prepared for the freezer:

Tamworth Pork
An average pig weighs 100kilos early season making a side approx 50kilo. A piggy taster box is the minimum order (we rear our pigs for a full 2 years unlike others who slaughter at about 4 months). The sizes of pig vary depending on whether it is early season or late. Exact weight and costs will always be given at the time of ordering. The price varies from £15.95 kilo depending on the volume ordered. The feasting shoulder is available as a whole (15/20 people) 1/2 PIG or half shoulder (approx 10-12 people) in a 1/4 piggie box.

About the 1/4 'Piggy' Box, Apart from the feasting joints the rest of the order is butchered as daily eating cuts and handmade sausages. An average box contains Feasting joint for a gathering, Loin joint with fillet in, Loin Chops, Belly joint, Belly ribs, Leg joint, pork steaks, handmade sausages, pork burgers or minced pork.
Butchery and packaging at cost £30 qtr. all scored and tied and presented with Slow Foodfrom the farmhouse kitchen recipes to get the most from your purchase. A 1/4 'PIGGY' BOX ON AVERAGE IS £250.00
A HALF IS £500.00

Specialist Ham Bacon and Sausages
An average pig once hung weighs 100kilo making a side approx 50kilos at £15.95 kilo depending on the volume ordered. Premium ham on the bone (this can be soaked and cooked as traditional ham whole or jointed). The flitch can be sliced into rashers and the shoulder into 2/3 boned/rolled/tied shoulder joints or handmade sausages. As this is a specialist product it is only available twice a year when the pork is available.  Individual specialist hams when available -price on application.

Portland Hoggett/ Lamb
An average lamb weighs approx 18/20kilo at £15.95 kilo although due to the nature of the breed they can often be smaller.
It inclues 2 whole legs, small but exceptionally tasty bite size chops, 2 whole shoulders, neck chops and breast in a pack as mince.
Special Orders for Mutton as available.

Pure Aberdeen Angus or Traditional Beef Shorthorn (Ancient breed)
Sold by a quarter or sample our 'Taster' Box (mixed hind and fore cuts) or side of Beef. An average purchase would be about 75 kilos at £15.95 kilo depending on the volume ordered, costing around £600-£800 depending on size of carcass.

Butchery and packaging at cost giving a mixture of joints and cuts. The courier will be charged at cost for overnight, weekday delivery and will be based on the weight of the order for a timed next day delivery, hopefully pre-12.00 midday.

We would ask that you confirm receipt of order of all meats immediately upon delivery once packed into the freezer by calling 01308 482 688. All meats are clearly labelled with Slow Food recipes. We suggest that you make a list as you put into the freezer for reference.

TASTE FEEDBACK IS VITAL AS WE UNUSUALLY BREED, REAR AND FINISH ALL OF OUR MEATS DIRECT FROM THE FARM - GUARANTEEING TRUE TRACEABILITY!

The advantage of buying in this way apart from the obvious health benefits is that you get all the joints at this price as you are purchasing direct from the farm, enjoying the purest and tastiest meat available -all produced without any chemical inputs and you are supporting this method of bio dynamic farming and small specialist food production as well as our conservation and wild life work. We feed our animals a very special nutritional diet the health benefits that they enjoy are then in turn passed to you - customers eating the meat on a regular basis report a great sense of energy and well-being.

Please let us know if you plan to purchase for feasting or if you are sharing your purchase with a friend - this will enable us to butcher accordingly. We do not supply offal in the boxes, however it can be purchased frozen with your order -this is due to the way that we hang our meats in the old traditional way -the meat and the offal are not ready at the same time.  Our chemical free farming means that we produce the purest offal - a very rare treat.

As our method of farming is unique and very labour intensive, we finish each product for individual customers taking orders in advance and securing with a £50 deposit per item, £100 for Beef. This is deducted from the purchase price when payment is made prior to dispatch. Deposits are not taken when the meats are readily available - the goods are charged for prior to dispatch.
Please check availability on the telephone or by email before placing your order-we deal with all customers personally .We need written confirmation of the order with full details as outlined below:

Product :                                      Name:
Address:                                     Email:
Tel:                                              Fax:
Deposit: £50 for each product   £100 for Beef

Please also supply the above ininformation in full- if not ordering and you wish to stay on the Larder List to be updated on availability, this will also enable us to keep you informed. Just write, “not ordering at this time”. Thank you.

MAKE A RESOLUTION TO EAT ONLY CLEAN MEAT AND TO SUPPORT THIS METHOD OF FARMING AND FOOD PRODUCTION. YOUR SUPPORT ALSO HELPS THE WILDLIFE THAT COMES FROM SUCH TRULY SUSTAINABLE METHODS

.WE BELIEVE THAT THESE METHODS USED THROUGHOUT THE LAND WILL GO A LONG WAY TOWARD CORRECTING THE BALANCE OF GLOBAL WARMING.

1/4 Piggy Box - now in season
A very special treat-limited quantity available seasonally
Why not treat yourself to a 1.4 piggy box £250.00

In the box you get A Feasting Joint-half shoulder for 8-10 people Slow cook over 8-10 hours. A loin joint with fillet in.
Pork Chops, Belly Ribs, Belly Joint, Leg Roast, Steaks,
Handmade sausages, Pork Burgers.
Buthcery, Packaging and overnight courier added at cost.
Debit and Credit cards taken,
Orders also taken for Portland Lamb, Angus Beef Poultry boxes.
Call 01308 482 688   to order

Sausage Boxes and Hams 
A rare seasonal treat -all our pigs are 18months to 2 years instead of the usual 4 months, fed on an exceptional diet-when making sausages we put the whole pig to sausages and chipolatas and simply season. Various sizes of boxes available to suit all call 01308 482 688 to order

WOOL PRODUCTS
Handmade Jumpers
...made with Portland Wool from our own flock -
Each jumper individually handmade from our own wool, babies £45 Children £65 Adults £250.
Call 01308 482 688 to order.
 

Bluebell Healing Blankets
We only have a few left - pulled over you on a cold night you benefit from the instant warmth that the sheep has to keep her young warm in all weathers. Successfully used as a large throw or table cloth under white cotton or linen top cloth.
Bluebell Healing Bed Blankets healing bed blankets large double £350.00, all will last a lifetime -a favourite family heirloom!
Call 01308 482 688 to order.